The signature restaurant on the 21st floor, Mai Restaurant & Bar, serves an exquisite four-course dinner menu to commemorate Thailands traditional water festival Loy Krathong, accompanied by spectacular views of Chiang Mai city by night.
Crafted by Melia Chiang Mais executive chef Suksant Chutinthratip (Billy) and Mai Restaurant & Bars Sous Chef Karn Phojun, the menu starts with a trio of Thai appetizers:
o A crispy shrimp basket
o Egg net-wrapped peppery shrimp
o A golden parcel stuffed with chicken curry
Tom Yum soup seasoned with a paste of wild chili, prawns and winter mushrooms is the second course.
The main course is a choice between baked salmon trout with green chili relish, wok-fried locally grown edible ferns and safflower rice or slow-cooked tender pork ribs in Khao Soi curry sauce served with home pickled vegetables, garbanzo beans and potato. The menu is topped off with a Loy Kratong treasure basket featuring a collection of Thai desserts.
Price: 4-course set dinner, THB 2,999 nett per couple including a glass of red or white wine and selection of fine teas or Spanish coffee
Available 8 - 9 November 2022 from 6pm - 10pm.
Please contact Mai Restaurant & Bar for more information.
Email: [email protected]
Call: 052 090 603
Price is inclusive of 10% service charge and 7% government tax.
Crafted by Melia Chiang Mais executive chef Suksant Chutinthratip (Billy) and Mai Restaurant & Bars Sous Chef Karn Phojun, the menu starts with a trio of Thai appetizers:
o A crispy shrimp basket
o Egg net-wrapped peppery shrimp
o A golden parcel stuffed with chicken curry
Tom Yum soup seasoned with a paste of wild chili, prawns and winter mushrooms is the second course.
The main course is a choice between baked salmon trout with green chili relish, wok-fried locally grown edible ferns and safflower rice or slow-cooked tender pork ribs in Khao Soi curry sauce served with home pickled vegetables, garbanzo beans and potato. The menu is topped off with a Loy Kratong treasure basket featuring a collection of Thai desserts.
Price: 4-course set dinner, THB 2,999 nett per couple including a glass of red or white wine and selection of fine teas or Spanish coffee
Available 8 - 9 November 2022 from 6pm - 10pm.
Please contact Mai Restaurant & Bar for more information.
Email: [email protected]
Call: 052 090 603
Price is inclusive of 10% service charge and 7% government tax.
